Conveyor-belt sushi, a dumpling ‘Automat,’ and 22 other Philly restaurants expected to open soon
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Media Outlet
Author
Michael Klein
Honeysuckle Provisions (310 S 48th St., mid-September). What chefs Omar Tate and Cybille St. Aude-Tate’s call their “Afrocentric grocery cafe” is reaching the finish line after two years. Omar Tate says the small grocery will sell produce from local Black farmers (including themselves — they operate a farm in Elkins Park in a partnership with Farmerjawn) as well as hot and cold foods —yes, those favorite breakfast sandwiches — and coffee to go.
Success Stories
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The Enterprise Center’s Dorrance H. Hamilton Center for Culinary Enterprises (CCE),is a great community to be a part of.
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Success Stories
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Remaining competitive in the current marketplace often requires access to capital at key moments in our business.
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Success Stories
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The $14,000 working capital funding will be used to formalize registration as a home care provider and hire initial staff.
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Success Stories
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When we first started with The Enterprise Center Capital Corporation, we had maybe 6 or 7 accounts, and we've doubled that now. The Enterprise Center Capital Corporation has been very helpful funding my larger jobs and assisting me with maintaining payroll and buying equipment.
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I hope that when it all opens up that everybody goes out and supports our small businesses.
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Success Stories
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When I discovered the MBE Equity Multiplier, I knew it was the missing component that would help make my vision clear. This process has equipped me and given me the confidence to push my vision forward to make it a reality.
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Success Stories
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Working with the MBE Equity Multiplier team has been life changing. I cannot recommend this service more - I'm still mind blown by how much better our pitch has become.
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When they’re given easy opportunities to serve, our citizens really step up.
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Success Stories
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As my business moves to the next level, leadership training, and management support that the Enterprise Center provides are keys to achieving greater sales and more contracts.
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Success Stories
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The CCE has been a helpful place to get questions answered when dealing with the city, how to create recipes, so we can be more consistent, create a budget, and best of all having other ‘foodprenueurs’ to meet and gain ideas and support in their endeavors.
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I highly recommend the Enterprise Center and MBDA to diverse founders who are seeking capital to scale their businesses.
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