Wells Fargo, Enterprise Center, nonprofit partners celebrate Small Business Week in Camden
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Media Outlet
Author
Linda Lindner
In honor of National Small Business Week, Wells Fargo convened a panel discussion of local leaders in partnership with the Enterprise Center, Camden Business Association, Camden Community Partnership, Latin American Economic Development Association and Parkside Business & Community in Partnership Inc. at the Salvation Army Camden Kroc Center to discuss the current small business climate in Camden.
The organizations also surprised 10 local small business owners each with grants of $1,000.
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Success Stories
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I hope that when it all opens up that everybody goes out and supports our small businesses.
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Success Stories
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As my business moves to the next level, leadership training, and management support that the Enterprise Center provides are keys to achieving greater sales and more contracts.
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Success Stories
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Remaining competitive in the current marketplace often requires access to capital at key moments in our business.
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Success Stories
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When they’re given easy opportunities to serve, our citizens really step up.
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Success Stories
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The Enterprise Center’s Dorrance H. Hamilton Center for Culinary Enterprises (CCE),is a great community to be a part of.
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Success Stories
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When we first started with The Enterprise Center Capital Corporation, we had maybe 6 or 7 accounts, and we've doubled that now. The Enterprise Center Capital Corporation has been very helpful funding my larger jobs and assisting me with maintaining payroll and buying equipment.
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Success Stories
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Working with the MBE Equity Multiplier team has been life changing. I cannot recommend this service more - I'm still mind blown by how much better our pitch has become.
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Success Stories
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I highly recommend the Enterprise Center and MBDA to diverse founders who are seeking capital to scale their businesses.
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Success Stories
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The CCE has been a helpful place to get questions answered when dealing with the city, how to create recipes, so we can be more consistent, create a budget, and best of all having other ‘foodprenueurs’ to meet and gain ideas and support in their endeavors.
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