Conveyor-belt sushi, a dumpling ‘Automat,’ and 22 other Philly restaurants expected to open soon

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Honeysuckle founders, Omar Tate and Cybille St. Aude-Tate

Media Outlet

Author

Michael Klein

Honeysuckle Provisions (310 S 48th St., mid-September). What chefs Omar Tate and Cybille St. Aude-Tate’s call their “Afrocentric grocery cafe” is reaching the finish line after two years. Omar Tate says the small grocery will sell produce from local Black farmers (including themselves — they operate a farm in Elkins Park in a partnership with Farmerjawn) as well as hot and cold foods —yes, those favorite breakfast sandwiches — and coffee to go.