21 holiday markets in the Philly area
Media Outlet
Author
Michelle Reese
Nov. 11-Jan. 15, 2023, Sun. 11 a.m.-5p.m., Tue.-Thu. 10 a.m.-6 p.m., Fri.-Sat. 10 a.m. -7p.m.
For the first time ever, The Enterprise Center will present a holiday pop-up market dedicated to Black creators. More than 30 different Black-owned businesses and creators will participate selling their art, jewelry, clothing, home decor, candles, skin and haircare, accessories and more. There will also be food for sale and live music on select days.
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David Duncan, Founder, GreenHaus Development
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As my business moves to the next level, leadership training, and management support that the Enterprise Center provides are keys to achieving greater sales and more contracts.
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Yvette Watts, WATTS, CEO
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Gene Waddy, CEO, Alpha Business Solutions
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When we first started with The Enterprise Center Capital Corporation, we had maybe 6 or 7 accounts, and we've doubled that now. The Enterprise Center Capital Corporation has been very helpful funding my larger jobs and assisting me with maintaining payroll and buying equipment.
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Melvin Brown, Owner - 3rd Generation Design and Construction
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When they’re given easy opportunities to serve, our citizens really step up.
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Founder of Not In Philly, Dave Brindley
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The relationships we’ve built are where we truly stand out.
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Luis Torrado, Torrado Construction, President
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The $14,000 working capital funding will be used to formalize registration as a home care provider and hire initial staff.
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Peoples Choice Home Care, LLC founder Matlhatso Reed
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We love our customers and focus on quality above all else!
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Daniel Lee, Farina Pasta and Noodle - Owner
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When you stop, you stop growing.
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Chris Young, CEO of Camfred Construction
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Remaining competitive in the current marketplace often requires access to capital at key moments in our business.
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Noel Lowe, FutureNet, Inc., President and CEO
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I hope that when it all opens up that everybody goes out and supports our small businesses.
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Mary James Wyesol, founder and CEO of ShoSho’s Kitchen Granola
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The CCE has been a helpful place to get questions answered when dealing with the city, how to create recipes, so we can be more consistent, create a budget, and best of all having other ‘foodprenueurs’ to meet and gain ideas and support in their endeavors.
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Tracee McBeth, Owner, Juice 215
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The Enterprise Center’s Dorrance H. Hamilton Center for Culinary Enterprises (CCE),is a great community to be a part of.
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Chef Lee Wallach, founder of Home Appétit
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Working with the MBE Equity Multiplier team has been life changing. I cannot recommend this service more - I'm still mind blown by how much better our pitch has become.
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Sheetal Bahirat, Founder & CEO - Hidden Gems/DrinkReveal